Another great thing about visiting the cabin while my girlfriend Liz is up there is the amazing food that she and her daughter Whitney always make. This trip was no exception. We dined on grilled pork tenderloin with blackberry sage sauce accompanied by grilled veggies one night followed by a rustic apple tart. The next night we had elk burgers stuffed with cheese, mushrooms and onions and homemade french fries (both regular and sweet potatoes). But the highlight of that meal had to be the fresh baked brownies and freshly made espresso ice cream. Yum! Don't worry, I will be procuring the recipes for my collection.
While we were at the cabin we also did a little of this.
3 comments:
Nice blog!
*Paige
www.youravon.com/pschnee
I love Island Park. I used to go up there when I was little all the time. Glad you had a great time.
nice cleavage shot whitney!
Post a Comment